Saturday, January 24, 2009

Pistachio Salad

Jeff loves this salad. It's so easy to make and goes great with everything!

Pistachio Salad

1 (20 oz) can crushed pineapple
1 (3.4 oz) pkg instant pistachio pudding
8 oz tub Cool Whip
2-3 cups mini marshmallows

In a large bowl, combine the pineapple and dry pistachio pudding mix. Fold in thawed whipped topping and marshmallows until well mixed. Refrigerate until chilled and serve.

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