Saturday, March 12, 2011
Microwave Smores (Hannah's Cooking Classes)
8 regular or chocolate graham cracker squares
3 TBSP chocolate-hazelnut spread
3 TBSP marshmallow creme
Spread 4 squares with chocolate-hazelnut spread. Spread remaining graham crackers with marshmallow creme. Place graham crackers, marshmallow sides down, on top of chocolate-hazelnut spread. Place on a microwave-safe plate. Microwave, uncovered on 100% power for 30 seconds. Serve at once.